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Posts Tagged ‘slow food movement’

Havekska Market

Lokal (The Dump) features updated Czech classics at low prices in a 1980s retro style designed to recall a charmless train station. A menu note says they subscribe to the Slow Food movement that combines honest work and fresh ingredients “caught up with spices, bad fats which keep longer, and other tricks to make the food faster and cheaper.” That’s either incredible honesty or a bad translation but it was packed with young people, the décor was clever and fun and the food was fresh and tasty (I ordered a roasted portion of duck with red cabbage and apples to avoid any possibility “bad fat.”) (more…)

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